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Courgette caviar

Courgette caviar — Natalia's home recipe, with the list and the method.

Courgette caviar

Video recipe

YouTube

Ingredients

  • courgettes – 1.5 kg
  • pepper – 300 g
  • carrot – 1 pc
  • onion – 2 pcs
  • tomato purée – 2 tbsp
  • sunflower oil – 100 g
  • salt – 0.5 tsp
  • ground black pepper – ¼ tsp
  • bay leaf – 1 pc
  • garlic – 3 cloves

Method

  1. Step 1

    First you need to prepare all the ingredients. Wash and peel all vegetables.

    Step 1. First you need to prepare all the ingredients. Courgette caviar
  2. Step 2

    Cut the courgette, onion and bell pepper into small cubes. Three carrots on a grater.

    Step 2. Cut the courgette, onion and bell pepper into small cubes. Courgette caviar
  3. Step 3

    In a preheated frying pan, fry the onion until slightly golden brown.

    Step 3. In a preheated frying pan, fry the onion until slightly golden brown. Courgette caviar
  4. Step 4

    Add carrots to the onion and fry until tender.

    Step 4. Add carrots to the onion and fry until tender. Courgette caviar
  5. Step 5

    Add bell pepper and fry everything for 1 minute.

    Step 5. Add bell pepper and fry everything for 1 minute. Courgette caviar
  6. Step 6

    Add the courgette and bay leaf to the vegetables, mix everything and cover with a lid. We reduce the fire. Add spices, stir and simmer with the lid closed until done.

    Step 6. Add the courgette and bay leaf to the vegetables, mix everything and cover with. Courgette caviar
  7. Step 7

    When almost all the liquid has evaporated, add tomato paste and fry everything for 7-10 minutes, the caviar should acquire a pleasant brown tint.

    Step 7. When almost all the liquid has evaporated, add tomato paste and fry everything. Courgette caviar
  8. Step 8

    Turn off the heat and add chopped garlic. Let it brew for 10 minutes so that the vegetables are saturated with the aroma of garlic.

    Step 8. Turn off the heat and add chopped garlic. Courgette caviar

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